NextGen, in collaboration with AUSVEG are providing a free 1-day webinar on understanding the Food and Grocery Code of Conduct.
For the past decade, NextGen has been training suppliers in the application of the Food & Grocery Code of Conduct (FGCC) in their dealings with retailers. Over that period, NextGen trained over 3000 Australian Executives in the food supply chain industry.
Unfortunately, nearly all of the people NextGen have trained have not been from the fresh produce sector – the one sector that has long advocated that the retailers have all the power in the relationship.
This is an opportunity to understand the Code but more importantly use it to your advantage.
The training is structured into 4 areas:
The webinar is from 9am – 4pm and the course is free.
Would you like to get involved in the TNQ Hub? Do you have an upcoming event that you’d like us to attend? We’d love to hear from you! Please email tnqhub@jcu.edu.au