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AgInspiration tour cultivating curiosity in Cooktown's next generation

Key takeaways

  • AgInspiration program aims to highlight diverse career opportunities in agriculture
  • With demand for ag professionals growing and regional challenges becoming more complex, empowering young people to be part of the solution is essential
  • TNQ Drought Hub and Cape York NRM facilitated the program and farm visits

Over three action-packed days (1-3 April), 27 students from Cooktown State School set out on an unforgettable journey into the heart of Far North Queensland agriculture as part of the 2025 Cooktown Ag Inspirations.

With support from TNQ Drought Hub and Cape York Natural Resource Management and delivered by the AgForce School to Industry Partnership Program, this initiative continues to spark curiosity, build understanding, and inspire the next generation of agricultural leaders.

Cooktown students at Lily Creek Farm (Credit AgForce School to Industry Partnership Program)

Day 1 – Fruit, Fun and Future Thinking at Lily Creek Farm

The tour kicked off with energy and excitement as students explored Lily Creek Farm, a tropical oasis growing dragon fruit, passionfruit, rambutan, and jackfruit. For many, it was their first taste of these exotic fruits – and judging by their reactions, certainly not the last.

Electric vehicles whisked students across the property, giving them a unique view of sustainable farming in action. The day was a hands-on introduction to the diversity of agriculture and the transferable skills it offers.

Day 2 – Innovation and Impact at Red Valley Farms

Next stop was Red Valley Farms, home to Australia’s largest exotic mushroom facility. Guided by Peter and Derick, students discovered the complex science behind mushroom production, peeking into cool rooms and witnessing the logistics behind an enterprise powered by 150 passionate staff.

From banana cable carts to recycled mulch in the avocado orchard, innovation was everywhere. The group gained insight into how sustainability, technology, and teamwork underpin this successful ag business, highlighting real-world career pathways right on their doorstep.

Day 3 – From Bananas to Branding at Kureen and Crocodile Station

The final day delivered a mix of crop production and livestock handling. Kureen Farming offered students the chance to try cutting banana bunches and learn about irrigation and cropping techniques. Then it was off to Crocodile Station, where Karlene and Roy gave a crash course in cattle work, from branding and tagging to low-stress stock handling.

Ag Inspirations is more than a school excursion, it’s an investment in the future of agriculture. By connecting students with local ag enterprises, the program shows how diverse, innovative, and rewarding careers in agriculture can be. It’s a chance to build awareness, spark ambition, and cultivate the skills needed to ensure the long-term sustainability of the sector.

With demand for ag professionals growing and regional challenges becoming more complex, empowering young people to be part of the solution is essential.